Whether you’re slicing, mixing, grinding, filling, or packaging, choosing the right machinery can save you time and money and improve food quality. Selecting the best food manufacturing equipment for your business begins with an on-site evaluation. Experts can assess your business’s technical, manufacturing, and space requirements in this part.
Interfood has experienced engineers who will supervise the installation of machines tailored to suit your business needs. Our staff will then train your workforce on how to use the equipment, clean and sanitise it correctly, and perform general maintenance.
A Primer To Getting The Best Food Manufacturing Equipment from Interfood
After installation and training, the best service provider guarantees ongoing care, and Interfood, one of the best food industry equipment manufacturers provider, will provide general support. Interfood Machinery Group services businesses of all sizes and sells the best food manufacturing equipment. Whether you’re looking to cut and emulsify machinery from GEA or make the best sausages with Frey filling equipment, we can cover it all.
Finding the Right Food Manufacturing Equipment
1. Slicing features of the Food Manufacturing Equipment
You’ve probably seen ham being sliced at the deli, but we also offer industrial slicing machines from GEA. Moreover, you can choose to automate and provide various thicknesses. They have a design to cut meat visually appealingly and capitalise on increasing volume by providing finer slices that create the feel of presenting a higher volume.
Additionally, one of our best food industry equipment manufacturers and sellers, the OptiSlicer 6000, has a higher capacity and improved blade design. Therefore, it makes cutting products challenging. You can even mirror the machine from left—and right-hand versions. Thus, it dramatically enhances food manufacturing and reduces the line’s overall footprint.
2. Food Filling Manufacturing Equipment
Frey machines and filling go hand in hand, like a sausage into a casing! Frey has various filling machines in multiple sizes to suit smaller or larger businesses. The industrial slicing machines can feed more than 4000kg of meat an hour, with hoppers capable of holding hundreds of litres in capacity.
3. Food Manufacturing Equipment for Mixing and Grinding
GEA also produces some delicate quality mixing equipment. They offer three and five-piece knife sets with a fixed pre-cutter. Additionally, they come with colour touch screens and storage for pre-set food mixing programs. Roser Group’s CATO line of high-power mixers offers multiple speed options while delivering a fast and efficient grind of frozen meats up to -25C.
Moreover, Velati meat grinder products are made entirely of stainless steel to maintain quality and safety while grinding frozen meat blocks. The TFR grinder breaker has a productivity level of 12,000kg an hour. Velati food equipment manufacturers have capacities between 1100 and 4000 litres and allow rapid unloading after mixing.
4. Cutting Food Manufacturing Machines
GEA produces high productivity for cutting and prep work before mixing or emulsifying. From coarse chopping to the finest blade work, they give you an excellent quality cut that is perfect for any job.
The Bottom Line
Before you buy food manufacturing equipment, you should figure out how much you need to produce. Moreover, you must know how much money you have and your quality standards. Equipment that is long-lasting, efficient, and simple to maintain should be given priority. Verify that it is both scalable and compliant with all applicable regulations. Operating efficiency, product quality, and overall profitability can all be improved by making well-informed decisions.
Give Us A Call Now!
Interfood Machinery Group has offices in major Australian cities and would love to discuss the best food equipment manufacturers for you. Call us today at Brisbane (07) 3245 8000, Sydney (02) 9771 1955, or Melbourne 0413 056 535.