Gea Optislicer 6000: The New Precision Slicer for the Meat Processing & Food Manufacturing Industry
GEA has recently launched its latest food production system, which is set to enrich production for cheese manufacturers, meat processors, and food processing companies. The GEA OptiSlicer 6000 includes a range of technological advancements for food manufacturing Australia. So, it remarkably increases the efficiency of slicing meat and cheese products.
The machine is developed as a mid-way between GEA’s MegaSlicer XXL and GEA’s DualSlicer. It is designed with a more extensive cross-section than the MegaSlicer for faster and more accurate slicing performance. The intention is to benefit food processing companies with higher productivity, better food quality, easier maintenance, and the lowest possible Total Cost of Operation.
Why Is the Optislicer 6000 So Special for Food Production System?
The OptiSlicer 6000 has a design with a new clear-view operator panel with eye-level electronics to improve its operators’ ergonomics. The food production system machine has a higher capacity and improved blade design. Thus, it makes cutting products that are notoriously difficult to slice easier to handle without crust freezing.
Users can also mirror the machine in left- and right-hand versions. This can minimise the footprint and enhance productivity for the food manufacturers and processing companies that acquire it. The most significant benefit of the mirrored feature is that it allows the food production system to be run by the same operator. So, this dramatically improves the food manufacturing Australia process and significantly reduces the overall footprint of the line.
GEA Smart Control: Absolute Operator Control for Food Production System
The design of the OptiSlicer has an innovative food production system—the GEA Smart Control operation panel. Moreover, this feature is a high-resolution, full-colour 21.5-inch display that provides a high-definition window into the food manufacturing Australia process. So, the system gives operators a clear view of the machine’s status and operation. Therefore, it helps provide meat processing companies and cheese manufacturers with improved ways to increase their food manufacturers’ quality.
Better Blade for a Smoother Slice for Food Production System
The GEA OptiSlicer has the same blade as its predecessors, positioned at a 40° slicing angle. However, there are slight design differences. The modified blade design avoids balancing weights, improves hygiene, minimises noise, and is easier to maintain. The blade has an optimised geometry and a new coating design—GEA Resyst—for an even smoother, more accurate cut and better portion control.
The Bottom Line
Precision slicing has never been easier than with the GEA OptiSlicer 6000, which has revolutionised the food processing and manufacturing industries. An indispensable component of any contemporary assembly line, the OptiSlicer 6000 guarantees peak performance, uniformity of output, and efficiency thanks to its cutting-edge technology, high throughput, and unmatched precision.
Give Us A Call
Interfood Machinery is Australia’s leading supplier of food production systems and equipment. Our highly knowledgeable team is happy to assist with selecting the best machines for food manufacturers and processing companies around Australia. If you are interested in the GEA OptiSlicer, a GEA oven, or any other food production machine, call your closest Interfood Machinery location to discuss.
- Brisbane – 07 3245 8000
- Sydney – 02 9771 1955
- Melbourne – 0413 056 535